Uncategorized – Page 2 – Jeannie's Kitchen

Mahuru Goddess of Spring Weed Salads

A paving stone in an innovative playground was a springboard for me to think about spring…

September 12, 2015

In the 1990’s I was making three school lunches and my children loved The Teenage Mutant…

September 6, 2015

It’s a hard job finding a perfect bran muffin, but my friends loved the ones I…

August 30, 2015

To forage is ” to search widely for food or provisions” and a most delicious provision…

August 22, 2015

Curly Endive is a most handsome leafy green vegetable with an expansive rosette of curly edged leaves.…

August 10, 2015

I do have a reason for not posting for a while. I’ve been busy getting to…

May 26, 2015

It’s an Italian. Around the world it’s known as pattypan squash, granny squash, sunburst squash or custard…

March 5, 2015

I can’t believe that just a few days ago I was in coastal Otago. Now at…

January 21, 2015

Imagine, freshly caught blue cod and an even fresher salad while watching the sun set over…

January 15, 2015

“Pick em up, pick em up hot potatoes….” Mart would chant and whistle on our back…

December 30, 2014

It’s a Christmas tradition that isn’t sensible in New Zealand. Why do we choose to make…

December 20, 2014

It has been quite a while since my last posting…and I will later let you know…

November 20, 2014

I use lemons on a daily basis, so, it’s one ingredient that I want to have…

September 16, 2014

A frittata is an easy one pan comfort meal where the ingredients can usually be found…

July 27, 2014

My sister Kerry in Dunedin has a problem. She has a glut of courgettes or zucchini.…

March 24, 2013

Miners Lettuce early growth stage Miners Lettuce in Flower I thought I should tell you more…

September 14, 2012