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Jeannie's Kitchen

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  • Upcycled Peanut Chocolate Biscuits

    Chocolate peanut biscuits from the Edmonds cookbook were the first biscuits I ever made. We used…

    November 20, 2015

  • Whangarei Growers Market and New Zealand spinach

    Whangarei Heads is always a delight to visit, so much so that we usually don’t want…

    November 10, 2015

  • Almond Pudding Cake for Augustines Apricots

    I’ve been experimenting with my favourite pudding cake recipe to showcase Augustines of Central preserved apricots.…

    November 1, 2015
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